The Healthy Halogen Cookbook: Over 150 Recipes To Help You Eat Well, Feel Good And Stay That Way

Author: Sarah Flower

Stock information

General Fields

  • : $24.99 AUD
  • : 9781905862962
  • : Constable and Robinson
  • : Spring Hill
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  • : 0.188
  • : 01 November 2012
  • : 197mm X 130mm X 15mm
  • : United Kingdom
  • : 01 November 2013
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  • :
  • : books

Special Fields

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  • :
  • : Sarah Flower
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  • : Paperback
  • : 1207
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  • :
  • :
  • : 192
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Barcode 9781905862962
9781905862962

Description

In this book Sarah Flower, author of best-selling The Everyday Halogen Oven Cookbook, has returned to her nutritionist roots to produce tasty recipes that are designed for those who love the halogen oven and want to lead a healthier lifestyle. Sarah believes you can maintain a healthy lifestyle without counting calories or giving up the food you love. This book is packed with over 150 delicious, mostly new, recipes, including some family favourites and a few of her most popular recipes adapted and given a new healthy twist. You'll find recipes such as: - Healthy turkey burgers - Healthy lamb biryani - Mustard pork loin chops with golden mash - Chicken fricassee - Garlic and chilli lamb chops - Roasted one pot chicken with sweet potato and squash - Cajun chicken with spicy salsa - Pollock and vegetable casserole - Vanilla and blueberry brulee. For more recipes and tips for your halogen oven, join our online community at www.everydayhalogen.com

Promotion info

Over 150 recipes for you halogen oven cooker to help you eat well, feel good - and stay that way.

Author description

Nutritionist Sarah Flower is the author of the bestselling Everyday Halogen Oven Cookbook and of Perfect Baking with Your Halogen Oven; Halogen Cooking for Two; The Complete Halogen Oven Cookbook; Everyday Halogen Family Cookbook, and The Healthy Lifestyle Cookbook. Sarah Lives in Devon.

Table of contents

You'll find recipes such as: - Healthy turkey burgers; - Healthy lamb biryani; - Mustard pork loin chops with golden mash; - Chicken fricassee; - Garlic and chilli lamb chops; - Roasted one-pot chicken with sweet potato and squash; - Pollock and vegetable casserole; - Vanilla and blueberry brulee.